ABOUT TOM
Tom Shepherd is an award-winning chef, restaurateur, and entrepreneur, owning Staffordshire based Michelin-starred restaurant Upstairs by Tom Shepherd, as well as premium spirits brand Twofold Spirits.
Discovering his true calling and passion for the kitchen as an 18-year-old apprentice, Tom has been fortunate enough throughout his career to hone his skills under some of the UK's most influential and decorated chefs before launching his first solo venture in 2021.
Looking at 2025 and beyond, Tom is currently working on several projects to further expand his restaurant portfolio and grow his chef consultancy business.
UPSTAIRS
Tom is the proud owner and Chef Patron of Staffordshire's first and only Michelin-starred restaurant. His 40-cover restaurant is located in the heart of the historic city of Lichfield, where he transformed a disused jewellers' workshop, situated above his father's family-owned jewellery shop, into his contemporary, refined and relaxed dining space in 2021.
TWOFOLD SPIRITS
Born from their shared passion for food and drink, Tom and his wife Charlotte came together in 2024 to blend their talents in the culinary and beverage worlds.
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For Tom and Charlotte, Twofold Spirits is more than just a brand centred on producing premium spirits, it's about crafting an experience; one filled with bold, balanced flavours, unexpected pairings and memorable sips.
To learn more about their story, spirits and how to purchase or stock them, check out Twofold's website below.
TV & MEDIA
In 2023, Tom appeared on BBC’s Great British Menu, where he secured a victory in the main course round and went on to cook at the coveted banquet with his infamous take on the iconic 'Desperate Dan's Cow Pie’.
In 2024 he appeared as a veteran chef judge in the 19th series of Great British Menu and hosted MasterChef: The Professionals semi-finals at his restaurant, Upstairs in 2023.
Tom has appeared as a guest on numerous industry podcasts, sharing valuable insights about life as a chef, building a restaurant business and overcoming the challenges he's faced throughout his career.
COLLABORATIONS & RESIDENCIES
Tom has partnered with a number of brands, associations and venues that share his ethos and passions. He currently has ongoing chef residencies with Experiences by Wembley, Royal Ascot and his beloved, Aston Villa F.C.
To see or read more about his collaborations, click the logos below.
CHARITY
Tom is proud to be a trustee of Kids' Village charity whose mission is to provide magical respite holidays and experiences for critically ill children and their families, away from the trauma and stresses of hospital and medical environments.
Kids' Village was founded by Sam Fletcher and her family, inspired by her own journey as a cancer survivor diagnosed at just nine years old. In 2024 they received planning permission to build their incredible getaway destination, which will be based in Staffordshire and will support around 500 families each year.
They are currently fundraising the £5m needed to realise their dream. If you're interested in learning more about their story and how you can support Kids' Village, please check out their website below.
WORK WITH TOM
Whether it's for interviews, broadcast appearances, or exciting partnership opportunities, Tom is ready to step into the spotlight and showcase his diverse range of skills.
For all enquiries please contact
laura@wentworthcommunications.com
TV, PODCASTS & MEDIA
GUEST CHEF RESIDENCIES
(Including international)
MENU CONSULTANCY
PRIVATE EVENTS & DINING
PRIVATE MASTERCLASSES
